Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device
Submitted: 25 November 2016
Accepted: 25 January 2017
Published: 1 June 2017
Accepted: 25 January 2017
Abstract Views: 1621
PDF: 827
HTML: 390
HTML: 390
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Similar Articles
- Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli, The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times , Journal of Agricultural Engineering: Vol. 44 No. 2 (2013)
You may also start an advanced similarity search for this article.