AMODIO, M. L.; CORNACCHIA, R.; COLANTUONO, F.; COLELLI, G. COLOR DEGRADATION KINETICS OF REHYDRATED ‘BORLOTTO’ BEANS STORED IN DIFFERENT GAS ATMOSPHERES AS MEASURED BY IMAGE ANALYSIS. Journal of Agricultural Engineering, [S. l.], v. 42, n. 4, p. 33–40, 2012. DOI: 10.4081/jae.2011.4.33. Disponível em: https://www.agroengineering.org/jae/article/view/jae.2011.4.33. Acesso em: 25 apr. 2024.