A simple field method to measure the hydrodynamic properties of soil surface crust
Published: 8 September 2013
Abstract Views: 1131
PDF: 652
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Similar Articles
- Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni, Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems , Journal of Agricultural Engineering: Vol. 44 No. 4 (2013)
- Alessio Cappelli, Lucrezia Lupori, Enrico Cini, Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality , Journal of Agricultural Engineering: Vol. 54 No. 1 (2023)
- Kai Tian, Jiefeng Zeng, Tianci Song, Zhuliu Li, Asenso Evans, Jiuhao Li, Tomato leaf diseases recognition based on deep convolutional neural networks , Journal of Agricultural Engineering: Vol. 54 No. 1 (2023)
- Longlong Wang, Changjiang Zheng, Mingke Li, Tongtong Mi, Songze Li, Xuemei Yi, Drag reduction design and experiments for the chisel-shaped shovel tip , Journal of Agricultural Engineering: Vol. 55 No. 3 (2024)
- Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli, The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times , Journal of Agricultural Engineering: Vol. 44 No. 2 (2013)
- Roberto Romaniello, Alessandro Leone, Giorgio Peri, Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression , Journal of Agricultural Engineering: Vol. 46 No. 4 (2015)
- Pietro Picuno, Vernacular farm buildings in landscape planning: a typological analysis in a southern Italian region , Journal of Agricultural Engineering: Vol. 43 No. 3 (2012)
- José F. Reyes, Elías Contreras, Christian Correa, Pedro Melin, Image analysis of real-time classification of cherry fruit from colour features , Journal of Agricultural Engineering: Vol. 52 No. 4 (2021)
- Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti, Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management , Journal of Agricultural Engineering: Vol. 52 No. 4 (2021)
- Igor Kovacev, Daniele De Wrachien, Report on the 43rd International Symposium: Actual Tasks on Agricultural Engineering, 24th-27th February 2015, Opatija, Croatia , Journal of Agricultural Engineering: Vol. 46 No. 1 (2015)
<< < 24 25 26 27 28 29 30 31 32 33 > >>
You may also start an advanced similarity search for this article.