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Original Articles
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times
Published: 4 October 20133266PDF: 1153HTML: 600Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
Published: 4 October 20133376PDF: 1087HTML: 985Parameters influencing deposit estimation when using water sensitive papers
Published: 4 October 20133132PDF: 876HTML: 1045Design and testing of a GPS/GSM collar prototype to combat cattle rustling
Published: 4 October 20134537PDF: 1230HTML: 3129Effects of agrochemicals, ultra violet stabilisers and solar radiation on the radiometric properties of greenhouse films
Published: 4 October 20133274PDF: 1061HTML: 828Sequent depth ratio of B-jumps on smooth and rough beds
Published: 4 October 20132715PDF: 802HTML: 496Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli
Published: 10 October 20133642PDF: 955HTML: 2356