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The influence on biogas production of three slurry-handling systems in dairy farms

Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino

30-35

21-04-2015

2932

PDF: 1020

HTML: 630
Influence of the initial setting of cement on the shear strength of rice husk ash stabilised soil

Najmun Nahar, Alex Otieno Owino, Zakaria Hossain

30-12-2022

1039

PDF: 265

HTML: 5
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

e7

04-10-2013

3272

PDF: 1159

HTML: 601
Evaluation of herbaceous crops irrigated with treated wastewater for ethanol production

Salvatore Barbagallo, Antonio Barbera, Giuseppe L. Cirelli, Mirco Milani, Attilio Toscano, Roberto Albergo

08-09-2013

858

PDF: 621
The RHEA-project robot for tree crops pesticide application

Marco Vieri, Riccardo Lisci, Marco Rimediotti, Daniele Sarri

08-09-2013

990

PDF: 677
Evaluation of a multisensorial system for a rapid preliminary screening of the olive oil chemical compounds in an industrial process

Antonia Tamborrino, Alessandro Leone, Roberto Romaniello, Simone Grasso, Alessandro Zompanti, Maurizio Servili, Pablo Juliano, Marco Santonico

73-79

18-06-2020

675

PDF: 448

HTML: 30
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

109-116

01-06-2017

1689

PDF: 851

HTML: 393
Exploring the performances of a new integrated approach of grey, green and blue infrastructures for combined sewer overflows remediation in high-density urban areas

Daniele Masseroni, Giulia Ercolani, Enrico Antonio Chiaradia, Marco Maglionico, Attilio Toscano, Claudio Gandolfi, Gian Battista Bischetti

233-241

19-12-2018

1824

PDF: 1066

Appendix: 267

HTML: 28
Assessment of drought stress in arid olive groves using HidroMORE model

Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar

31-03-2022

1101

PDF: 633

HTML: 45
Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices

Senanur Durgut Malçok, Azime Özkan Karabacak, Ertürk Bekar, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

1014

PDF: 430

HTML: 38
Analysis of the main physical and chemical characteristics of the vine shoots of three vine varieties from Veneto (Italy)

Alessio Mencarelli, Raffaele Cavalli, Rosa Greco

15-09-2022

1266

PDF: 419
Effects of controlled burn rice husk ash on geotechnical properties of the soil

Najmun Nahar, Alex Otieno Owino, Sayful Kabir Khan, Zakaria Hossain, Noma Tamaki

23-12-2021

1060

PDF: 544

HTML: 56
Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination

Maria Lucia V. de Chiara, Maria Luisa Amodio, Francesco Scura, Luigina Spremulli, Giancarlo Colelli

146-152

21-12-2014

2425

PDF: 971

HTML: 2848
Rapid assessment of fertilizers manufacturing methods by means of a novel waveguide vector spectrometer

Eleonora Iaccheri, Annachiara Berardinelli, Claudio Ciavatta, Luigi Ragni

192-199

13-10-2020

1634

PDF: 528

HTML: 51
Assessment of energy return on energy investment (EROEI) of oil bearing crops for renewable fuel production

A. Restuccia, S. Failla, D. Longo, L. Caruso, I. Mallia, G. Schillaci

08-09-2013

1414

PDF: 841
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

Roberto Romaniello, Giorgio Peri, Alessandro Leone

7-11

08-03-2016

1794

PDF: 842

HTML: 825
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Dhanashree Barbole, Parul M. Jadhav

30-10-2023

823

PDF: 197

HTML: 2
Analysis of the energy consumption of a rotary harrow

Terenziano Raparelli, Alexandre Ivanov, Giuseppe Pepe, Gabriella Eula

26-02-2021

955

PDF: 570

HTML: 55
Thermo-fluid-dynamic modelling of a cold store for cheese maturation

Ferruccio Giametta, Flavio Fucci, Pasquale Catalano, Giovanna La Fianza

e26

26-03-2013

2590

PDF: 729

HTML: 429
CONSIDERATIONS ON RENEWABLE ENERGY SOURCES AND THEIR RELATED PERSPECTIVES OFAGRICULTURAL ENGINEERING

Ester Foppa-Pedretti, Giovanni Riva, Giuseppe Toscano, Daniele Duca

35-45

30-06-2010

1576

PDF: 3060
E-nose: a low-cost fruit ripeness monitoring system

Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

03-11-2022

2704

PDF: 934

HTML: 614
Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

620

PDF: 334

HTML: 14
Innovative process and technology for the production of wood mulch

Lorenzo Fiorineschi, Federico Rotini, Giuseppe Rossi, Leonardo Conti

18-03-2021

2330

PDF: 649

HTML: 64
Multi-class segmentation of navel orange surface defects based on improved DeepLabv3+

Yun Zhu, Shuwen Liu, Xiaojun Wu, Lianfeng Gao, Youyun Xu

20-02-2024

538

PDF: 168

HTML: 12
A continuous high voltage electrostatic field system for thawing food materials

Ehsan Movahedi, Morteza Sadeghi, Amin Allah Masoumi, Naser Hamdami

10-05-2021

866

PDF: 543

HTML: 101
Hot foam and hot water for weed control: A comparison

Luisa Martelloni, Christian Frasconi, Mino Sportelli, Marco Fontanelli, Michele Raffaelli, Andrea Peruzzi

30-09-2021

2428

PDF: 773

HTML: 80
Testing the shape-similarity hypothesis between particle-size distribution and water retention for Sicilian soils

Chiara Antinoro, Vincenzo Bagarello, Vito Ferro, Giuseppe Giordano, Massimo Iovino

e18

18-12-2012

2949

PDF: 674

HTML: 1121

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