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  The scientific production of Italian agricultural engineers: a bibliometric network analysis concerning the scientific sector AGR/10 Rural buildings and agro-forestry territory

  Andrea De Montis, Amedeo Ganciu, Fabio Recanatesi, Antonio Ledda, Vittorio Serra, Mario Barra, Stefano De Montis

  36-47

  31-03-2017

  Published: 31 March 2017

  1543

  PDF: 1021

  Appendix: 262
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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  Published: 1 June 2017

  2660

  PDF: 1052

  HTML: 713
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  Productivity and quality performance of an innovative firewood processor

  Raffaele Cavalli, Stefano Grigolato, Andrea Sgarbossa

  32-36

  20-06-2014

  Published: 20 June 2014

  2451

  PDF: 746

  HTML: 1060
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  Preliminary analysis on mowing and harvesting grass along riverbanks for the supply of anaerobic digestion plants in north-eastern Italy

  Davide Boscaro, Andrea Pezzuolo, Stefano Grigolato, Raffaele Cavalli, Francesco Marinello, Luigi Sartori

  100-104

  01-10-2015

  Published: 1 October 2015

  2130

  PDF: 1075

  HTML: 641
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  Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

  Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti

  23-12-2021

  Published: 23 December 2021

  673

  PDF: 447

  Appendix: 125

  HTML: 100

• PRELIMINARY INVESTIGATION OF PASTA EXTRUSION PROCESS: RHEOLOGICAL CHARACTERIZATION OF SEMOLINA DOUGH

  Angelo Fabbri, Alessandro Angioloni, Andrea Di Stefano, Enrico Fava, Adriano Guarnieri, Giulio Lorenzini

  21-24

  30-06-2007

  Published: 30 June 2007

  1482

  PDF: 1174