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Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains
Published: 17 February 20172132PDF: 711HTML: 1013 -
UHF-RFID solutions for logistics units management in the food supply chain
Published: 8 September 2013929PDF: 640 -
Open problems in traceability: from raw materials to finished food products
Published: 8 September 20131038PDF: 791 -
Artificial intelligence to boost traceability systems for fraud prevention in the meat industry
Published: 30 December 20221274PDF: 762 -
Identification of drought-salinity combined stress in tomato plants by vegetation indices
Published: 23 October 202434PDF: 46
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