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  Solid tailings after supercritical CO₂ extraction of lignocellulosic biomass as a source of quality biochar for energetic use and as soil improvement

  Wioleta Radawiec, Janusz Gołaszewski, Barbara Kalisz

  21-06-2023

  886

  PDF: 171

  HTML: 12
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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  2708

  PDF: 1097

  HTML: 718
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  Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

  Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

  22-27

  08-03-2016

  2925

  PDF: 1250

  HTML: 2086

• Assessment of the energetic potential by hazelnuts pruning in Viterbo’s area

  D. Monarca, M. Cecchini, A. Colantoni, S. Di Giacinto, A. Marucci, L. Longo

  08-09-2013

  1297

  PDF: 609

• EVALUATION OF TEMPORALVARIATIONS IN MOISTURE AND CALORIFIC VALUE OF VINE AND OLIVE PRUNING

  Pier Riccardo Porceddu, Laura Rosati, Marco Dionigi

  9-13

  26-06-2012

  1228

  PDF: 799
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  Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

  Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

  17-21

  08-03-2016

  2358

  PDF: 1125

  HTML: 1277

• CALORIFIC VALUE DETERMINATION OF SOLID BIOMASS FUEL BY SIMPLIFIED METHOD

  Giuseppe Toscano, Ester Foppa Pedretti

  1-6

  30-09-2009

  6096

  PDF: 6844
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  Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain

  Daniele Duca, Giovanni Riva, Ester Foppa Pedretti, Giuseppe Toscano, Chiara Mengarelli, Giorgio Rossini

  97-102

  05-11-2014

  3212

  PDF: 902

  HTML: 776
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  Development and evaluation of biomass-based alternative charcoal

  Adeshina Fadeyibi, Kehinde Raheef Adebayo, Taiye Mayowa Obafemi, Abiodun Samson Olubo, Rasheed Amao Busari, Mohammed Gana Yisa

  161-168

  29-09-2020

  1876

  PDF: 798

  HTML: 410

• ANALYSIS OF THE PHYSICALAND CHEMICAL CHARACTERISTICS OF VEGETABLE OILS AS FUEL

  Giuseppe Toscano, Eleonora Maldini

  39-47

  30-09-2007

  1785

  PDF: 1810

• CHARACTERIZATION OFWASTE BIOMASS FROM GREENHOUSE ROSE CULTIVATION AND PACKAGING

  Giovanni Cascone, Alessandro D'Emilio, Erika Buccellato

  29-34

  30-06-2010

  1121

  PDF: 712
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  Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

  Alessio Cappelli, Lucrezia Lupori, Enrico Cini

  22-03-2023

  1479

  PDF: 781

  HTML: 112
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  Model for the economic, energy and environmental evaluation in biomass productions

  Marco Fiala, Jacopo Bacenetti

  e5

  30-06-2012

  2650

  PDF: 655

  HTML: 353
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  Sustainability of sunflower cultivation for biodiesel production in central Italy according to the Renewable Energy Directive methodology

  Daniele Duca, Giuseppe Toscano, Ester Foppa Pedretti, Giovanni Riva

  175-180

  28-02-2014

  2387

  PDF: 622

  HTML: 3701
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  Sustainability of grape-ethanol energy chain

  Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

  119-124

  05-11-2014

  2186

  PDF: 935

  HTML: 631