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  Effect of different technologies and animal manures on solid-liquid separation efficiencies

  Giorgia Cocolo, Silvia Curnis, Maibritt Hjorth, Giorgio Provolo

  e9

  27-09-2012

  Published: 27 September 2012

  3742

  PDF: 962

  HTML: 981
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  What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

  Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

  49-59

  02-10-2014

  Published: 2 October 2014

  2558

  PDF: 1118

  HTML: 3233
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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  Published: 1 June 2017

  2661

  PDF: 1052

  HTML: 713
• 

  Aeroponic systems design: considerations and challenges

  Albert Min, Nam Nguyen, Liam Howatt, Marlowe Tavares, Jaho Seo

  15-09-2022

  Published: 15 September 2022

  4794

  PDF: 1537

  Appendix: 125

  HTML: 2740
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  Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

  Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti

  23-12-2021

  Published: 23 December 2021

  674

  PDF: 448

  Appendix: 125

  HTML: 101
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  Study of a pilot photovoltaic-electrolyser-fuel cell power system for a geothermal heat pump heated greenhouse and evaluation of the electrolyser efficiency and operational mode

  Ileana Blanco, Simone Pascuzzi, Alexandros Sotirios Anifantis, Giacomo Scarascia-Mugnozza

  111-118

  05-11-2014

  Published: 5 November 2014

  2881

  PDF: 1524

  HTML: 2947
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  Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

  Giacomo Costagli, Matteo Betti

  115-122

  16-10-2015

  Published: 16 October 2015

  66904

  PDF: 9295

  HTML: 110979
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  Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

  Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili

  12-20

  17-02-2017

  Published: 17 February 2017

  1644

  PDF: 880

  HTML: 542
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  Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

  Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi

  e22

  26-03-2013

  Published: 26 March 2013

  2995

  PDF: 904

  HTML: 1641

• Aerated lagooning of agro-industrial wastewater: depuration performance and energy requirements

  Serafina Andiloro, Giuseppe Bombino, Vincenzo Tamburino, Demetrio Antonio Zema, Santo Marcello Zimbone

  08-09-2013

  Published: 8 September 2013

  1237

  PDF: 541
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  Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

  Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi

  12-05-2023

  Published: 12 May 2023

  1185

  PDF: 410

  Supplementary Materials: 51

  HTML: 12
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  The influence on biogas production of three slurry-handling systems in dairy farms

  Damiano Coppolecchia, Davide Gardoni, Cecilia Baldini, Federica Borgonovo, Marcella Guarino

  30-35

  21-04-2015

  Published: 21 April 2015

  2919

  PDF: 1016

  HTML: 630
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  Exploring the performances of a new integrated approach of grey, green and blue infrastructures for combined sewer overflows remediation in high-density urban areas

  Daniele Masseroni, Giulia Ercolani, Enrico Antonio Chiaradia, Marco Maglionico, Attilio Toscano, Claudio Gandolfi, Gian Battista Bischetti

  233-241

  19-12-2018

  Published: 19 December 2018

  1819

  PDF: 1065

  Appendix: 267

  HTML: 28