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Found 81 items.
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Model for the economic, energy and environmental evaluation in biomass productions
2413PDF: 639HTML: 352 -
Limits and prospects of photovoltaic covers in Mediterranean greenhouses
2979PDF: 829HTML: 844 -
Performance analysis of photovoltaic plants installed in dairy cattle farms
3093PDF: 1168Appendix: 301HTML: 2051 -
Energy consumption and analysis of industrial drying plants for fresh pasta process
4280PDF: 1097HTML: 4986 -
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation
1190PDF: 434Supplementary Materials: 56HTML: 17 -
Effects of six primary tillage implements on energy inputs and residue cover in Central Italy
3013PDF: 1191HTML: 1512 -
Geothermal source heat pump performance for a greenhouse heating system: an experimental study
4620PDF: 1481HTML: 2469 -
Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery
1264PDF: 694Appendix: 210HTML: 116 -
Assessment of drought stress in arid olive groves using HidroMORE model
1101PDF: 633HTML: 45 -
Measurement of longwave radiative properties of energy-saving greenhouse screens
1069PDF: 511HTML: 12 -
Effect of envelope characteristics on the accuracy of discretised greenhouse model in TRNSYS
1201Appendix: 195PDF: 387HTML: 61 -
Sustainability of grape-ethanol energy chain
2009PDF: 918HTML: 612 -
Design of farm winery façades for the optimisation of indoor natural lighting: a case study
2813PDF: 934HTML: 977 -
The role of agroforestry areas of the province of Bari in the absortion of carbon dioxide
1799PDF: 654HTML: 373 -
Analysis of the internal shading in a photovoltaic greenhouse tunnel
1798PDF: 800HTML: 370 -
The influence on biogas production of three slurry-handling systems in dairy farms
2932PDF: 1020HTML: 630 -
Evaluation of carrying capacity and territorial environmental sustainability
4669PDF: 1049HTML: 2975 -
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices
2190PDF: 828HTML: 1136 -
Photovoltaic greenhouses: evaluation of shading effect and its influence on agricultural performances
4249PDF: 1583HTML: 1007 -
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily
1060PDF: 491HTML: 33 -
Carbon balance and energy fluxes of a Mediterranean crop
1106PDF: 757 -
Assessment of nitrogen content in buffalo manure and land application costs
3254PDF: 797HTML: 1872 -
Key technology of crop precision sowing based on the vision principle
1587PDF: 325HTML: 43 -
Predicting plot soil loss by empirical and process-oriented approaches. A review
1398PDF: 1091HTML: 455 -
The spading machine as an alternative to the plough for the primary tillage
4893PDF: 1083HTML: 3275 -
Cropping pattern simulation-optimization model for water use efficiency and economic return
1276PDF: 541HTML: 73 -
Bank erosion and large wood recruitment along a gravel bed river
1901PDF: 882HTML: 643 -
Thermo-fluid-dynamic modelling of a cold store for cheese maturation
2590PDF: 729HTML: 429 -
Daily exposure to hand arm vibration by different electric olive beaters
2060PDF: 707HTML: 1424 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
901PDF: 313Appendix: 58HTML: 6 -
Nutrient losses from cattle co-digestate slurry during storage
2065PDF: 872HTML: 537
1 - 81 of 81 items