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Found 17 items.
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Fast measurement by infrared spectroscopy as support to woody biofuels quality determination
2239PDF: 1092HTML: 1272 -
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
3323PDF: 1036HTML: 976 -
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Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes
1752PDF: 673HTML: 822 -
Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN
652PDF: 343HTML: 52
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