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  Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

  Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

  17-21

  08-03-2016

  2360

  PDF: 1125

  HTML: 1277
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  Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

  Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

  e8

  04-10-2013

  3606

  PDF: 1117

  HTML: 990
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  The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

  Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

  e7

  04-10-2013

  3544

  PDF: 1178

  HTML: 602
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  Exploring the feasibility of near-infrared spectroscopy in analyzing and predicting the chemical and biochemical changes of chitin-amended soils

  Ken Abamba Omwange, Ana Chen, Renfu Lu, Carly Daiek, Julie Celini, Yan Liu

  03-02-2025

  199

  PDF: 90

  HTML: 4
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  Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

  Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

  109-116

  01-06-2017

  1804

  PDF: 894

  HTML: 394
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  Hyperspectral imaging to measure apricot attributes during storage

  Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni

  28-06-2022

  1114

  PDF: 456

  HTML: 47
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  Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

  Guanglai Wang, Congcong Wang, Dayang Liu

  09-07-2024

  235

  PDF: 173

  HTML: 3

• Near-infrared spectroscopy is feasible to discriminate hazelnut cultivars

  Elisabetta Stella, Roberto Moscetti, Letizia Carletti, Giuseppina Menghini, Francesco Fabrizi, Valerio Cristofori, Danilo Monarca, Massimo Cecchini, Riccardo Massantini

  08-09-2013

  1102

  PDF: 630
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  Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

  Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

  04-08-2023

  1138

  PDF: 310

  HTML: 27

• Screening of grated cheese authenticity by nir spectroscopy

  Chiara Cevoli, Angelo Fabbri, Alessandro Gori, Maria Fiorenza Caboni, Adriano Guarnieri

  08-09-2013

  1090

  PDF: 671
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  Effects of agrochemicals, ultra violet stabilisers and solar radiation on the radiometric properties of greenhouse films

  Giuliano Vox, Evelia Schettini

  e11

  04-10-2013

  3397

  PDF: 1081

  HTML: 831
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  E-nose: a low-cost fruit ripeness monitoring system

  Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

  03-11-2022

  3060

  PDF: 1038

  HTML: 776

• Colour modifications and hyperspectral imaging: non-invasive analysis of photo-degraded wood surfaces

  Giorgia Agresti, Giuseppe Bonifazi, Luca Calienno, Giuseppe Capobianco, Angela Lo Monaco, Claudia Pelosi, Rodolfo Picchio, Silvia Serranti

  08-09-2013

  1057

  PDF: 546
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  Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

  Roberto Romaniello, Giorgio Peri, Alessandro Leone

  7-11

  08-03-2016

  1813

  PDF: 861

  HTML: 827
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  Effect of different photoperiod regimes in combination with natural and artificial light on nutrient uptake in bok choy (Brassica rapa L.) using an internet of things-based hydroponics system

  Bayu Taruna Widjaja Putra, Wahyu Nurkholis Hadi Syahputra, Parawita Dewanti

  08-05-2024

  481

  PDF: 499

  HTML: 1
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  Near infrared spectroscopy for assessing mechanical properties of Castanea sativa wood samples

  Manuela Mancini, Elena Leoni, Michela Nocetti, Carlo Urbinati, Daniele Duca, Michele Brunetti, Giuseppe Toscano

  191-197

  27-11-2019

  999

  PDF: 715

  HTML: 58
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  Hyperspectral prediction of pigment content in tomato leaves based on logistic-optimized sparrow search algorithm and back propagation neural network

  Jiangui Zhao, Tingyu Zhu, Zhichao Qiu, Tao Li, Guoliang Wang, Zhiwei Li, Huiling Du

  20-06-2023

  824

  PDF: 324

  HTML: 9
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  Application of ground penetrating radar technology in moisture content detection of stored grain

  Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng

  15-09-2022

  1432

  PDF: 466

  HTML: 53

• Real-time straw moisture content detection system for mobile straw granulator

  Wei Wang, Yuanjuan Gong, Xuewei Bai, Rui Tan

  26-03-2024

  2143

  PDF: 275

  HTML: 16

• Comparison of two different artificial neural network models for prediction of soil penetration resistance

  İlker Ünal, Önder Kabaş, Salih Sözer

  29-12-2023

  628

  PDF: 273

  HTML: 8
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  Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

  Roberto Romaniello, Alessandro Leone, Giorgio Peri

  138-143

  18-12-2015

  3292

  PDF: 1070

  HTML: 4263
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  Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN

  Thanaporn Singhpoo, Khwantri Saengprachatanarug, Seree Wongpichet, Jetsada Posom, Kanda Runapongsa Saikaew

  01-08-2023

  1022

  PDF: 491

  HTML: 98