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What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends
Published: 2 October 20142554PDF: 1117HTML: 3233 -
Aeroponic systems design: considerations and challenges
Published: 15 September 20224793PDF: 1534Appendix: 125HTML: 2735 -
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality
Published: 22 March 20231338PDF: 704HTML: 102 -
Application of ground penetrating radar technology in moisture content detection of stored grain
Published: 15 September 20221348PDF: 405HTML: 32 -
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain
Published: 10 June 20161558PDF: 731HTML: 725 -
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments
Published: 8 March 20162843PDF: 1216HTML: 2082 -
Solid biofuels production from agricultural residues and processing by-products by means of torrefaction treatment: the case of sunflower chain
Published: 5 November 20143134PDF: 889HTML: 772 -
Shipping container equipped with controlled atmosphere: Case study on table grape
Published: 16 March 20201716PDF: 726HTML: 296 -
Energy consumption and analysis of industrial drying plants for fresh pasta process
Published: 18 December 20154278PDF: 1091HTML: 4975 -
COLOR DEGRADATION KINETICS OF REHYDRATED ‘BORLOTTO’ BEANS STORED IN DIFFERENT GAS ATMOSPHERES AS MEASURED BY IMAGE ANALYSIS
Published: 22 June 20121056PDF: 656 -
Thermo-fluid-dynamic modelling of a cold store for cheese maturation
Published: 26 March 20132565PDF: 725HTML: 429 -
Effect of glazing configuration as an energy-saving strategy in naturally ventilated greenhouses for strawberry (Seolhyang sp.) cultivation
Published: 10 May 20211116PDF: 614HTML: 34 -
NEW PHYTOTRON FOR STUDYING THE EFFECT OF CLIMATE CHANGE ON PLANT PATHOGENS
Published: 30 June 20121655PDF: 1197 -
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging
Published: 29 May 20171674PDF: 874HTML: 413 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
Published: 20 June 2023842PDF: 299Appendix: 58HTML: 4
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