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  What’s now, what’s new and what’s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

  Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

  49-59

  02-10-2014

  Published: 2 October 2014

  2558

  PDF: 1118

  HTML: 3233
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  Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

  Alessio Cappelli, Lucrezia Lupori, Enrico Cini

  22-03-2023

  Published: 22 March 2023

  1339

  PDF: 708

  HTML: 102
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  Development and performance evaluation of an oil palm harvesting robot for the elimination of ergonomic risks associated with oil palm harvesting

  Ayodeji Nathaniel Oyedeji, Umar Ali Umar, Laminu Shettima Kuburi, Albright Abu Edet, Yau Mukhtar

  09-09-2022

  Published: 9 September 2022

  1301

  PDF: 746

  HTML: 366
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  Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

  Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

  e8

  04-10-2013

  Published: 4 October 2013

  3379

  PDF: 1088

  HTML: 985

• Aerated lagooning of agro-industrial wastewater: depuration performance and energy requirements

  Serafina Andiloro, Giuseppe Bombino, Vincenzo Tamburino, Demetrio Antonio Zema, Santo Marcello Zimbone

  08-09-2013

  Published: 8 September 2013

  1237

  PDF: 541
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  Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

  Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

  04-04-2023

  Published: 4 April 2023

  1201

  PDF: 438

  HTML: 7
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  A low-energy storage container for food and agriculture products

  Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

  30-09-2021

  Published: 30 September 2021

  990

  PDF: 472

  HTML: 21

• An overview of emerging techniques in virgin olive oil extraction process: strategies in the development of innovative plants

  Maria Lisa Clodoveo

  08-09-2013

  Published: 8 September 2013

  1913

  PDF: 1603
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  Assessment of drought stress in arid olive groves using HidroMORE model

  Abderrahman Sghaier, Hanen Dhaou, Lassaad Jarray , Zouhair Abaab, Ahmed Sekrafi, Mohamed Ouessar

  31-03-2022

  Published: 31 March 2022

  1019

  PDF: 623

  HTML: 43
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  Modelling and verification of sesame seed particles using the discrete element method

  Noureldin Sharaby, Artyom Doroshenko, Andrey Butovchenko

  28-06-2022

  Published: 28 June 2022

  2207

  PDF: 499

  HTML: 88
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  Influence of the initial setting of cement on the shear strength of rice husk ash stabilised soil

  Najmun Nahar, Alex Otieno Owino, Zakaria Hossain

  30-12-2022

  Published: 30 December 2022

  1038

  PDF: 251

  HTML: 5
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  Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

  Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

  99-108

  01-06-2017

  Published: 1 June 2017

  2661

  PDF: 1052

  HTML: 713
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  Connections between masserie and historical roads system in Apulia

  Lucia P. Caliandro, Rosa V. Loisi, Pasquale Dal Sasso

  15-23

  20-06-2014

  Published: 20 June 2014

  2097

  PDF: 637

  HTML: 659
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  Performance analysis of photovoltaic plants installed in dairy cattle farms

  Remo Alessio Malagnino

  62-73

  30-06-2015

  Published: 30 June 2015

  3093

  PDF: 1166

  Appendix: 301

  HTML: 2051
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  Design of a five-bar duckbill-type mechanism for sorghum transplanting

  Aristide Timene, Haman Djalo

  01-08-2023

  Published: 1 August 2023

  1169

  PDF: 468

  HTML: 158
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  Tomato leaf diseases recognition based on deep convolutional neural networks

  Kai Tian, Jiefeng Zeng, Tianci Song, Zhuliu Li, Asenso Evans, Jiuhao Li

  25-08-2022

  Published: 25 August 2022

  2406

  PDF: 843

  HTML: 118
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  Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

  Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

  88-98

  01-06-2017

  Published: 1 June 2017

  2303

  PDF: 866

  HTML: 602
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  A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

  Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

  61-71

  10-06-2016

  Published: 10 June 2016

  2536

  PDF: 1179

  HTML: 1378
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  Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review

  Andrea Peruzzi, Luisa Martelloni, Christian Frasconi, Marco Fontanelli, Michel Pirchio, Michele Raffaelli

  57-70

  01-06-2017

  Published: 1 June 2017

  5598

  PDF: 2583

  Appendix: 279

  HTML: 4319
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  Towards the environmental sustainability assessment for the viticulture

  Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

  19-28

  05-04-2018

  Published: 5 April 2018

  1712

  PDF: 1080

  HTML: 111
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  Reuse of livestock waste for the reinforcement of rammed-earth materials: investigation on mechanical performances

  Monica C. M. Parlato, Carlos Rivera-Gómez, Simona M. C. Porto

  02-02-2023

  Published: 2 February 2023

  1205

  PDF: 265

  HTML: 8