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Systematic layout planning of wineries: the case of Rioja region (Spain)
Published: 5 April 20182404PDF: 1501HTML: 1824 -
Design of farm winery façades for the optimisation of indoor natural lighting: a case study
Published: 14 June 20132805PDF: 933HTML: 977 -
Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery
Published: 27 February 20181262PDF: 692Appendix: 210HTML: 116 -
Analysis of the thermal loads required by a small-medium sized winery in the Mediterranean area
Published: 8 May 20171265PDF: 662 -
Towards the environmental sustainability assessment for the viticulture
Published: 5 April 20181712PDF: 1079HTML: 111 -
THE BUILT ENVIRONMENT OF FARM WINERIES: AN ANALYSIS METHODOLOGY FOR DEFINING META-DESIGN REQUIREMENTS
Published: 22 June 20121267PDF: 785 -
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation
Published: 4 April 20231199PDF: 437HTML: 7 -
Experimental analysis on concrete blocks reinforced with Arundo donax fibres
Published: 27 December 20211461PDF: 675HTML: 33 -
Green infrastructure planning based on ecosystem services multicriteria evaluation: the case of the metropolitan wine landscapes of Bordeaux
Published: 4 August 2023667PDF: 340APPENDIX: 64HTML: 16
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