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Found 199 items.

Mitigating heat stress of dairy cows bred in a free-stall barn by sprinkler systems coupled with forced ventilation

Alessandro D'Emilio, Simona M.C. Porto, Giovanni Cascone, Marco Bella, Marco Gulino

190-195

12-09-2017

2233

PDF: 776

HTML: 340
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging

Adeshina Fadeyibi, Zinash D. Osunde, Evans C. Egwim, Peter A. Idah

137-146

29-05-2017

1818

PDF: 905

HTML: 416
Whatâ€™s now, whatâ€™s new and whatâ€™s next in virgin olive oil elaboration systems? A perspective on current knowledge and future trends

Maria Lisa Clodoveo, Tiziana Dipalmo, Cristina Schiano, Domenico La Notte, Sandra Pati

49-59

02-10-2014

2799

PDF: 1131

HTML: 3236
Modelling sensorial and nutritional changes to better define quality and shelf life of fresh-cut melons

Maria Luisa Amodio, Antonio Derossi, Giancarlo Colelli

e6

14-06-2013

3734

PDF: 1130

HTML: 840
Grain kernel damage during threshing: a comprehensive review of theories and models

George Ashwehmbom Looh, Fangping Xie, Xiushan Wang, Augustine Ngiejungbwen Looh, Hamdaoui Hind

02-01-2025

333

PDF: 202

HTML: 12
Simple and efficient approach for shelf-life test on frozen spinach and parsley

Eleonora Iaccheri, Chiara Cevoli, Santina Romani, Marco Dalla Rosa, Giovanni Molari, Angelo Fabbri

30-09-2021

1109

PDF: 552

HTML: 1135
Should extra virgin olive oil production change the approach? A systematic review of challenges and opportunities to increase sustainability, productivity, and product quality

Alessio Cappelli, Lucrezia Lupori, Enrico Cini

22-03-2023

1448

PDF: 764

HTML: 111
Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices

Senanur Durgut Malçok, Azime Özkan Karabacak, Ertürk Bekar, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

1083

PDF: 472

HTML: 42
Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

88-98

01-06-2017

2423

PDF: 904

HTML: 603
Agrivoltaic systems towards the European green deal and agricultural policies: a review

Gabriella Impallomeni, Francesco Barreca

11-11-2024

368

PDF: 266

HTML: 2
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo

209-222

12-09-2017

2083

PDF: 590

HTML: 242
Passive ultra high frequency radio frequency identification systems for single-item identification in food supply chains

Paolo Barge, Paolo Gay, Valentina Merlino, Cristina Tortia

28-35

17-02-2017

2176

PDF: 724

HTML: 1014
Fast measurement by infrared spectroscopy as support to woody biofuels quality determination

Daniele Duca, Andrea Pizzi, Manuela Mancini, Giorgio Rossini, Chiara Mengarelli, Alessio Ilari, Giulia Lucesoli, Giuseppe Toscano, Ester Foppa Pedretti

17-21

08-03-2016

2348

PDF: 1118

HTML: 1277
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices

Ernest Ekow Abano, Hai Le Ma, Wenjuan Qu

37-45

20-06-2014

2308

PDF: 846

HTML: 1138
Pallet standards in agri-food sector: a brief survey

Alessandro Trevisani, Eleonora Iaccheri, Angelo Fabbri, Adriano Guarnieri

90-95

02-10-2014

2877

PDF: 1209

HTML: 3919
Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services

Andrea Casson, Valentina Giovenzana, Alessio Tugnolo, Alessia Pampuri, Ilaria Fiorindo, Roberto Beghi, Riccardo Guidetti

28-06-2021

1206

PDF: 750

HTML: 99
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

109-116

01-06-2017

1783

PDF: 876

HTML: 394
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot

Ernest Ekow Abano, Livingston Kobina Sam-Amoah, Ato Bart-Plange

e23

26-03-2013

2744

PDF: 1018

HTML: 560
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy

Roberto Beghi, Valentina Giovenzana, Raffaele Civelli, Enrico Cini, Riccardo Guidetti

e8

04-10-2013

3547

PDF: 1102

HTML: 989
Hyperspectral imaging system to online monitoring the soy flour content in a functional pasta

Roberto Romaniello, Antonietta Eliana Barrasso, Antonio Berardi, Claudio Perone, Antonia Tamborrino, Filippo Catalano, Antonietta Baiano

04-08-2023

1123

PDF: 293

HTML: 27
Hyperspectral imaging to measure apricot attributes during storage

Alessandro Benelli, Chiara Cevoli, Angelo Fabbri, Luigi Ragni

28-06-2022

1081

PDF: 442

HTML: 47
Avocado oil extraction processes: method for cold-pressed high-quality edible oil production versus traditional production

Giacomo Costagli, Matteo Betti

115-122

16-10-2015

67111

PDF: 9545

HTML: 112657
Effectiveness of the mechanical excitation applied to the olive paste: possible improving of the oil yield, in malaxation phase, by vibration systems

Tullia Gallina Toschi, Annachiara Berardinelli, Chiara Cevoli, Eleonora Iaccheri, Giuseppe Di Lecce, Alessandra Bendini, Luigi Ragni

166-169

28-02-2014

2843

PDF: 881

HTML: 1257
Environmental impact assessment of three packages for high-quality extra-virgin olive oil

Antonio Guiso, Alessandro Parenti, Piernicola Masella, Lorenzo Guerrini, Fabio Baldi, Paolo Spugnoli

191-196

15-12-2016

2785

PDF: 1215

Appendix: 333

HTML: 1637
A continuous high voltage electrostatic field system for thawing food materials

Ehsan Movahedi, Morteza Sadeghi, Amin Allah Masoumi, Naser Hamdami

10-05-2021

1001

PDF: 568

HTML: 107
Estimation of semolina dough rheological parameters by inversion of a finite elements model

Angelo Fabbri, Chiara Cevoli

95-99

01-10-2015

2121

PDF: 809

HTML: 855
A low-energy storage container for food and agriculture products

Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

30-09-2021

1114

PDF: 513

HTML: 22
Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

99-108

01-06-2017

2701

PDF: 1079

HTML: 715
Comparison of grape harvesting and sorting methods on factors affecting the must quality

Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi

19-22

21-04-2015

4672

PDF: 1206

HTML: 3283
The impact on the landscape, environment and society of new productive chains in a mountain area: strategies, analysis and future perspectives

Simona Rainis, Franco Sulli, Sirio Rossano Secondo Cividino, Eliana Cossio

e2

30-06-2012

4929

PDF: 711

HTML: 6991
Thermal comfort optimisation of vernacular rural buildings: passive solutions to retrofit a typical farmhouse in central Italy

Maria Elena Menconi, Massimo Chiappini, Jan L.M. Hensen, David Grohmann

127-136

29-06-2017

1868

PDF: 1081

HTML: 323
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

2923

PDF: 1244

HTML: 2086
Effect of tillage implement (spring tine cultivator, disc harrow), soil texture, forward speed, and tillage depth on fuel consumption and tillage quality

Vidas Damanauskas, Algirdas Janulevičius

07-07-2022

1996

PDF: 881

HTML: 332
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone

159-165

27-11-2019

1369

PDF: 1262

HTML: 601
Influence of automatic feeding systems on design and management of dairy farms

Francesco Da Borso, Alessandro Chiumenti, Maurizia Sigura, Andrea Pezzuolo

48-52

31-03-2017

4343

PDF: 2531
Measurement of food colour in L*a*b* units from RGB digital image using least squares support vector machine regression

Roberto Romaniello, Alessandro Leone, Giorgio Peri

138-143

18-12-2015

3282

PDF: 1058

HTML: 4248
A landscape project for the coexistence of agriculture and nature: a proposal for the coastal area of a Natura 2000 site in Sicily (Italy)

Lara Riguccio, Laura Carullo, Patrizia Russo, Giovanna Tomaselli

61-71

10-06-2016

2682

PDF: 1196

HTML: 1379
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings

Francesco Barreca, Giuseppe Cardinali, Carmelo Riccardo Fichera, Luigi Lamberto, Giuseppe Modica

24-31

20-06-2014

2384

PDF: 712

HTML: 655
Application of response surface methodology for optimisation of Cornelian cherry - Capia pepper leather dried in a heat pump drying system

Senanur Durgut Malçok, Azime Özkan Karabacak, Cüneyt Tunçkal, Canan Ece Tamer

11-10-2023

683

PDF: 355

HTML: 15
Analysis of the effects of agricultural land use change on rural environment and landscape through historical cartography and GIS tools

Dina Statuto, Giuseppe Cillis, Pietro Picuno

28-39

08-03-2016

5826

PDF: 1978

HTML: 4475
Scale-up analysis and critical issues of an experimental pilot plant for edible film production using agricultural waste processing

Fabrizio Sarghini, Prospero Di Pierro, Antonio Veneruso, Paolo Masi

e22

26-03-2013

3248

PDF: 918

HTML: 1643
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

e7

04-10-2013

3454

PDF: 1170

HTML: 602
Noxious gases in rabbit housing systems: effects of cross and longitudinal ventilation

Francesco da Borso, Alessandro Chiumenti, Marco Mezzadri, Francesco Teri

222-229

15-12-2016

1785

PDF: 851

HTML: 899
Systematic layout planning of wineries: the case of Rioja region (Spain)

Javier GÃ³mez, Alberto TascÃ³n, Francisco Ayuga

34-41

05-04-2018

2472

PDF: 1538

HTML: 1833
E-nose: a low-cost fruit ripeness monitoring system

Pankaj Tyagi, Rahul Semwal, Anju Sharma, Uma Shanker Tiwary, Pritish Varadwaj

03-11-2022

2811

PDF: 1018

HTML: 722
Towards the environmental sustainability assessment for the viticulture

Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

19-28

05-04-2018

1874

PDF: 1126

HTML: 116
Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review

Andrea Peruzzi, Luisa Martelloni, Christian Frasconi, Marco Fontanelli, Michel Pirchio, Michele Raffaelli

57-70

01-06-2017

5821

PDF: 2687

Appendix: 281

HTML: 4330
The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

Giovanni Russo, Giuseppe Verdiani

e15

18-12-2012

2628

PDF: 719

HTML: 466
Energy consumption and analysis of industrial drying plants for fresh pasta process

Lucio Brunetti, Ferruccio Giametta, Pasquale Catalano, Francesco Villani, Jonathan Fioralba, Flavio Fucci, Giovanna La Fianza

167-171

18-12-2015

4350

PDF: 1113

HTML: 5003
Effects of equipments and processing conditions on quality of fresh-cut produce

Francisca Aba Ansah, Maria Luisa Amodio, Maria Lucia Valeria De Chiara, Giancarlo Colelli

139-150

27-03-2018

1760

PDF: 1224

HTML: 244
Analysis and evaluation of abandoned railways aimed at greenway conversion: A methodological application in the Sicilian landscape using multi-criteria analysis and geographical information system

Marzia Quattrone, Giovanna Tomaselli, Alessandro D'Emilio, Patrizia Russo

151-163

27-03-2018

1776

PDF: 1042

HTML: 127
Fluorescence hyper-spectral imaging to detecting faecal contamination on fresh tomatoes

Roberto Romaniello, Giorgio Peri, Alessandro Leone

7-11

08-03-2016

1812

PDF: 854

HTML: 826
Development of a flaming machine for the disinfection of poultry grow-out facilities

Michele Raffaelli, Marco Fontanelli, Christian Frasconi, Angelo Innocenti, Lamberto Dal Re, Lia Bardasi, Giorgio Galletti, Andrea Peruzzi

e4

14-06-2013

3333

PDF: 964

HTML: 1623
Thermo-fluid-dynamic modelling of a cold store for cheese maturation

Ferruccio Giametta, Flavio Fucci, Pasquale Catalano, Giovanna La Fianza

e26

26-03-2013

2768

PDF: 750

HTML: 430
Theoretical and experimental study on mechanical characterisation of a water drop impact on a solid surface

Luigi Cavazza, Adriano Guarnieri, Angelo Fabbri, Chiara Cevoli, Giovanni Molari

12-16

08-03-2016

1950

PDF: 863

HTML: 1228
Application of Computer Vision for quality control in frozen mixed berries production: colour calibration issues

D. Ricauda Aimonino, P. Gay, L. Comba

08-09-2013

1163

PDF: 498
Detection of early collision and compression bruises for pears based on hyperspectral imaging technology

Guanglai Wang, Congcong Wang, Dayang Liu

09-07-2024

225

PDF: 158

HTML: 2
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi

12-05-2023

1293

PDF: 458

Supplementary Materials: 59

HTML: 25
Understanding land use and land cover change in a prolonged conflict affected farming system: the case of Tuban district, Yemen

Molla Mekonnen Alemu, Hussein Gadain, Brigadier Libanda

15-11-2024

353

PDF: 189

HTML: 5
Image analysis of real-time classification of cherry fruit from colour features

José F. Reyes, Elías Contreras, Christian Correa, Pedro Melin

23-12-2021

1265

PDF: 592

HTML: 26
Reduction of odorous compounds emissions from swine slurry by electrolytic treatments and copper addition

Mauro Podrecca, Alessandro Chiumenti, Francesco Da Borso, Marco Contin, Maria De Nobili

12-20

17-02-2017

1733

PDF: 885

HTML: 545
Performance evaluation of a developed rice-processing machine

Adisa A. Folami, Eberendu N. Obioha, Aderinlewo A. Adewole, Kuye S. Ibiyemi

171-176

29-09-2016

3814

PDF: 1579

HTML: 3583
Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production

Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

11-02-2025

139

PDF: 50

Supplementary: 5

HTML: 2
Effect of variable chipping clearance and operational speed on the cassava chip geometry

Samuel Kojo Ahorsu, Hayford Ofori, Jonathan Ampah, Ernest Kodzo Kumah, Maxwell Budu

28-06-2022

629

PDF: 351

HTML: 114
Application of ground penetrating radar technology in moisture content detection of stored grain

Fan Cui, Guoqi Dong, Baiping Chen, Penglin Yong, Suping Peng

15-09-2022

1424

PDF: 452

HTML: 51
The use of co-digested solid fraction as feedstock for biogas plants

Elio Dinuccio, Fabrizio Gioelli, Dalibor Cuk, Luca RollÃ¨, Paolo Balsari

153-159

28-02-2014

2572

PDF: 711

HTML: 683
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain

Roberto Beghi, Simone V. Marai, Valentina Giovenzana, Enrico Ferrari, Riccardo Guidetti

111-117

10-06-2016

1582

PDF: 734

HTML: 727
Effect of different photoperiod regimes in combination with natural and artificial light on nutrient uptake in bok choy (Brassica rapa L.) using an internet of things-based hydroponics system

Bayu Taruna Widjaja Putra, Wahyu Nurkholis Hadi Syahputra, Parawita Dewanti

08-05-2024

454

PDF: 456

HTML: 1
Multi-temporal geomorphometric analysis to assess soil erosion under different tillage practices: A methodological case study

Sara Cucchiaro, Laura Carretta, Paolo Nasta, Federico Cazorzi, Roberta Masin, Nunzio Romano, Paolo Tarolli

31-03-2022

1117

PDF: 491

Appendix: 119

HTML: 46
Hyperspectral prediction of pigment content in tomato leaves based on logistic-optimized sparrow search algorithm and back propagation neural network

Jiangui Zhao, Tingyu Zhu, Zhichao Qiu, Tao Li, Guoliang Wang, Zhiwei Li, Huiling Du

20-06-2023

799

PDF: 311

HTML: 8
Evaluating the efficiency of energy use in cultivation of medicinal plants: a case study on garden thyme and peppermint employing life cycle assessment and support vector machine modeling

Farid Tamhidi, Morteza Almassi, Mohammad Ghahderijani, Hossein Bakhoda

17-02-2025

126

PDF: 56

HTML: 0
Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination

Maria Lucia V. de Chiara, Maria Luisa Amodio, Francesco Scura, Luigina Spremulli, Giancarlo Colelli

146-152

21-12-2014

2576

PDF: 977

HTML: 2851
A survey of Italian compost dairy barns

Lorenzo Leso, Maurizio Uberti, Wasseem Morshed, Matteo Barbari

e17

18-12-2013

4557

PDF: 1457

HTML: 1187
Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti

23-12-2021

775

PDF: 468

Appendix: 132

HTML: 114
Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery

Daniele Torreggiani, Alberto Barbaresi, Francesca Dallacasa, Patrizia Tassinari

52-63

27-02-2018

1397

PDF: 719

Appendix: 213

HTML: 120
Evaluation of microclimate in dairy farms using different model typologies in computational fluid dynamics analyses

Enrica Santolini, Marco Bovo, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

09-07-2024

264

PDF: 148

HTML: 3
On the influence of the alternation of two different cooling systems on dairy cow daily activities

Simona M.C. Porto, Alessandro D'Emilio, Giovanni Cascone

21-27

17-02-2017

2068

PDF: 1076

HTML: 557
Dynamic thermal simulation on retrofitting scenarios for semi-extensive sheep farms

Maria E. Menconi, David Grohmann, Piero Borghi

80-89

02-10-2014

1617

PDF: 737

HTML: 795
Satellite remote sensing for monitoring citrus orchards water requirements at the irrigation district scale

Giuseppe Longo-Minnolo, Alessandro D’Emilio, Juan Miguel Ramírez-Cuesta, Daniela Vanella, Serena Guarrera, Giacoma Manerchia Maserà, Simona Consoli

31-10-2024

237

PDF: 227

HTML: 5
Effects of six primary tillage implements on energy inputs and residue cover in Central Italy

Roberto Fanigliulo, Marcello Biocca, Daniele Pochi

177-180

29-09-2016

3078

PDF: 1218

HTML: 1518
An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics

Marko Milan Kostić, Nataša Ljubičić, Vladimir Aćin, Milan Mirosavljević, Maša Budjen, Miloš Rajković, Nebojša Dedović

16-02-2024

592

PDF: 203

SUPPLEMENTARY MATERIAL: 43

HTML: 3
Comparative evaluation of mechanised and manual threshing options for Amankwatia and AGRA rice varieties in Ghana

Shadrack Kwadwo Amponsah, Ahmad Addo, Komla Dzisi, Jean Moreira, Sali Atanga Ndindeng

181-189

26-07-2017

3016

PDF: 1258

HTML: 2305
Kernel density estimation analyses based on a low power-global positioning system for monitoring environmental issues of grazing cattle

Simona M.C. Porto, Giulia Castagnolo, Francesca Valenti, Giovanni Cascone

25-03-2022

1259

PDF: 585

HTML: 76
A method for handlebars ballast calculation in order to reduce vibrations transmissibility in walk behind tractors

Angelo Fabbri, Chiara Cevoli, Giuseppe Cantalupo

81-87

01-06-2017

2366

PDF: 915

Appendix: 266

HTML: 587
Predicting plot soil loss by empirical and process-oriented approaches. A review

Vincenzo Bagarello, Vito Ferro, Dennis Flanagan

1-18

05-04-2018

1614

PDF: 1112

HTML: 462
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

04-04-2023

1352

PDF: 490

HTML: 11
Effective technical ways to improve the vibro-centrifugal separator electric drive for grain cleaning

Andrey Linenko, Bulat Khalilov, Timur Kamalov, Marat Tuktarov, Damir Syrtlanov

28-06-2021

798

PDF: 484

HTML: 57
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily

Daniela Vanella, Filippo Ferlito, Biagio Torrisi, Alessio Giuffrida, Salvatore Pappalardo, Daniela Saitta, Giuseppe Longo-Minnolo, Simona Consoli

23-12-2021

1143

PDF: 514

HTML: 39
Solar radiation distribution inside a monospan greenhouse with the roof entirely covered by photovoltaic panels

Sergio Castellano, Pietro Santamaria, Francesco Serio

1-6

08-03-2016

3151

PDF: 1621

HTML: 1830
Safety performance assessment of food industry facilities using a fuzzy approach

F. Barreca, G. Cardinali, C.R. Fichera, L. Lamberto, G. Modica

08-09-2013

857

PDF: 528
Design and experiment of furrow side pick-up soil blade for wheat strip-till planter using the discrete element method

Lei Liu, Xianliang Wang, Xiaokang Zhong, Xiangcai Zhang, Yuanle Geng, Hua Zhou, Tao Chen

30-10-2023

738

PDF: 211

HTML: 5
Automated system for the detection of risk in agricultural sugarcane harvesting using digital image processing and deep learning

Alina Evelyn Badillo-Márquez, Jonathan J. Cid-Galiot, Rubén Posada-Gómez, Alberto Alfonso Aguilar-Lasserre

08-05-2024

408

PDF: 239

HTML: 1
Testing of ultrasonic vibration to speed up the remuage operation in sparkling wine production

Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana, Alessia Pampuri, Simone Virginio Marai, Andrea Casson, Enrico Ferrari, Riccardo Guidetti

16-04-2024

376

PDF: 205

HTML: 24
Comparative study of coating agents for prevention of fine-dust-induced light transmittance reduction in greenhouse covering materials

Ye-jin Seo, Eunmi Hong, Jong-hyuk Lee, Young-joon Jeong, Byung-hun Seo, Soojin Jun, Seung-Jae Lee, Won Choi

29-06-2022

1027

PDF: 434

HTML: 43
Municipal community gardens in the metropolitan area of Milano. Assessment and planning criteria

Giulio Senes, Natalia Fumagalli, Paolo Stefano Ferrario, Daniele Gariboldi, Roberto Rovelli

82-87

10-06-2016

2410

PDF: 993

HTML: 522
Design and experiments of an integrated device for shrimp orientation and decapitation

Panchen Ruan, Yifan Fang, Zetong Li, Qiansheng Tang, Liangyuan Xu

16-10-2024

235

PDF: 120

HTML: 3
Definition of thermal comfort of crops within naturally ventilated greenhouses

Shahad Al-Rikabi, Enrica Santolini, Beatrice Pulvirenti, Marco Bovo, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

25-10-2023

1164

PDF: 281

HTML: 6
Optimization design and experiment of double-helix total mixed rations preparation mixer for silage straw feed

Meizhou Chen, Guangfei Xu, Xianghao Li, Hongda Zhao, Yongli Zhao, Peisong Diao, Yinping Zhang

22-03-2024

652

PDF: 463

SUPPLEMENTARY MATERIAL: 40

HTML: 13
Pre-milking mechanical teat stimulation and milking performance of dairy buffaloes in early lactation

Francesco Maria Tangorra, Stefania Leonardi, Valerio Bronzo, Nicola Rota, Paolo Moroni

53-55

17-02-2017

2111

PDF: 739

HTML: 687
Establishing soil loss tolerance: an overview

Costanza Di Stefano, Vito Ferro

127-133

29-09-2016

3136

PDF: 1804

HTML: 2812

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