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Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments
Published: 8 March 20162843PDF: 1216HTML: 2082 -
A leaf-mounted capacitance sensor for continuous monitoring of foliar transpiration and solar irradiance as an indicator of plant water status
Published: 3 November 20222274PDF: 785HTML: 129 -
Sustainability of grape-ethanol energy chain
Published: 5 November 20141947PDF: 905HTML: 612 -
Selective spraying of grapevine’s diseases by a modular agricultural robot
Published: 8 September 20131217PDF: 839 -
Effect of different winter pruning systems on grapes produced
Published: 8 September 2013986PDF: 664 -
Image analysis of real-time classification of cherry fruit from colour features
Published: 23 December 20211177PDF: 571HTML: 23 -
The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards
Published: 18 December 20133561PDF: 1003HTML: 1456 -
Sustainability of grape-ethanol energy chain
Published: 8 September 2013654PDF: 630 -
Green infrastructure planning based on ecosystem services multicriteria evaluation: the case of the metropolitan wine landscapes of Bordeaux
Published: 4 August 2023667PDF: 341APPENDIX: 64HTML: 16 -
COMPARING COMMERCIAL OPTICAL SENSORS FOR CROP MONITORING TASKS IN PRECISION VITICULTURE
Published: 31 March 20091473PDF: 1224 -
Comparison of grape harvesting and sorting methods on factors affecting the must quality
Published: 21 April 20154476PDF: 1196HTML: 3257 -
AN INNOVATIVE SYSTEM FOR VINEYARD MANAGEMENT IN SICILY
Published: 31 March 20101280PDF: 564 -
NEW PHYTOTRON FOR STUDYING THE EFFECT OF CLIMATE CHANGE ON PLANT PATHOGENS
Published: 30 June 20121655PDF: 1197
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