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Found 43 items.

Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily)

Lara Riguccio, Giovanna Tomaselli, Laura Carullo, Danilo Verde, Patrizia Russo

88-98

01-06-2017

2469

PDF: 914

HTML: 604
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation

Valentina Giovenzana, Roberto Beghi, Riccardo Guidetti, Massimiliano Luison, Tiziana Nardi

12-05-2023

1321

PDF: 476

Supplementary Materials: 59

HTML: 25
Systematic layout planning of wineries: the case of Rioja region (Spain)

Javier GÃ³mez, Alberto TascÃ³n, Francisco Ayuga

34-41

05-04-2018

2495

PDF: 1558

HTML: 1833
Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery

Daniele Torreggiani, Alberto Barbaresi, Francesca Dallacasa, Patrizia Tassinari

52-63

27-02-2018

1406

PDF: 724

Appendix: 213

HTML: 120
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties

Pietro Catania, Filippa Bono, Claudio De Pasquale, Mariangela Vallone

159-165

27-11-2019

1391

PDF: 1267

HTML: 601
Testing of ultrasonic vibration to speed up the remuage operation in sparkling wine production

Alessio Tugnolo, Roberto Beghi, Valentina Giovenzana, Alessia Pampuri, Simone Virginio Marai, Andrea Casson, Enrico Ferrari, Riccardo Guidetti

16-04-2024

399

PDF: 224

HTML: 26
Towards the environmental sustainability assessment for the viticulture

Lucia Recchia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini, Marco Vieri

19-28

05-04-2018

1895

PDF: 1142

HTML: 116
Comparison of grape harvesting and sorting methods on factors affecting the must quality

Alessandro Parenti, Paolo Spugnoli, Piernicola Masella, Lorenzo Guerrini, Stefano Benedettelli, Stefano Di Blasi

19-22

21-04-2015

4704

PDF: 1210

HTML: 3285
Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management

Valentina Giovenzana, Stefano Baroffio, Roberto Beghi, Andrea Casson, Alessia Pampuri, Alessio Tugnolo, Diego De Filippi, Riccardo Guidetti

23-12-2021

789

PDF: 480

Appendix: 132

HTML: 120
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

109-116

01-06-2017

1804

PDF: 891

HTML: 394
Exposure to vibrations in wine growing

Domenico Pessina, Davide Facchinetti

08-09-2013

905

PDF: 542
Design of farm winery faÃ§ades for the optimisation of indoor natural lighting: a case study

Daniele Torreggiani, Valentina Corzani, Stefano Benni, Patrizia Tassinari

e3

14-06-2013

2942

PDF: 952

HTML: 978
ANALYSIS OF THE FILTRATION EFFICIENCY OF WHITE WINES USING DIFFERENT FILTER AIDS

Pietro Catania, Mariangela Vallone, Diego Planeta, Felice Pipitone

7-11

31-03-2010

1376

PDF: 921
ANALYSIS OF THE MAIN FACTORS INFLUENCING THE QUALITY OF WINE FROM MECHANICALLY HARVESTED GRAPES

Pietro Catania, Mariangela Vallone, Felice Pipitone

27-30

31-12-2009

1570

PDF: 938
Numerical simulations for the optimisation of ventilation system designed for wine cellars

Enrica Santolini, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

180-190

27-11-2019

840

PDF: 652

Appendix: 124

HTML: 32
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times

Francesca Piazzolla, Maria Luisa Amodio, Giancarlo Colelli

e7

04-10-2013

3492

PDF: 1178

HTML: 602
Green infrastructure planning based on ecosystem services multicriteria evaluation: the case of the metropolitan wine landscapes of Bordeaux

Giovanna Calia, Vittorio Serra, Antonio Ledda, Andrea De Montis

04-08-2023

847

PDF: 409

APPENDIX: 69

HTML: 19
COMPARISON BETWEEN TWO TYPES OF WINEMAKING TANKS FOR THE PRODUCTION OF QUALITY WINES CV. NERO Dâ€™AVOLA

Pietro Catania, Felice Pipitone, Mariangela Vallone

19-24

22-06-2012

1309

PDF: 723
A self-sustainable winery, an advanced passive building and remote monitoring of environments in wineries

Roger Boulton

53-58

02-08-2017

1898

PDF: 979
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation

Salvatore Praticò, Raimondo Tripodi, Viviana Tirella, Salvatore Di Fazio, Francesco Barreca, Giuseppe Modica

04-04-2023

1377

PDF: 505

HTML: 11
SAFETY IN WINE CELLARS: THE SITUATION IN FRIULI-VENEZIA GIULIA, ITALY

Rino Gubiani, Michela Vello, Gianfranco Pergher, Sirio R.C. Cidivino

1-6

31-03-2009

1205

PDF: 560
Technical and economic evaluation of maceration of red grapes for production everyday wine

F. Pezzi, C. Caprara, D. Friso, B. Ranieri

08-09-2013

958

PDF: 596
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments

Daniele Duca, Giuseppe Toscano, Andrea Pizzi, Giorgio Rossini, Sara Fabrizi, Giulia Lucesoli, Andrea Servili, Valeria Mancini, Gianfranco Romanazzi, Chiara Mengarelli

22-27

08-03-2016

2925

PDF: 1250

HTML: 2086
The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards

Simone Pascuzzi

e18

18-12-2013

3827

PDF: 1070

HTML: 1457
An innovative pneumatic electrostatic sprayer useful for tendone vineyards

Simone Pascuzzi, Emanuele Cerruto

123-127

01-10-2015

4540

PDF: 1010

HTML: 4727
Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks

José Luis Morales-Reyes, Héctor-Gabriel Acosta-Mesa, Elia-Nora Aquino-Bolaños, Socorro Herrera Meza, Aldo Márquez Grajales

01-08-2023

746

PDF: 331

HTML: 11
Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225

Michela Zanetti, Benoît Brandelet, Diletta Marini, Andrea Sgarbossa, Chiara Giorio, Denis Badocco, Andrea Tapparo, Stefano Grigolato, Caroline Rogaume, Yann Rogaume, Raffaele Cavalli

99-108

01-06-2017

2708

PDF: 1097

HTML: 718
Design and experiment of brush-roller ginkgo leaf picker for the dwarf dense planting mode

Shanwen Zhang, Yongyuan Sun, Su Lu, Li Wang, Sian Liu, Zhongliu Wang, Min Dai, Jicheng Gao, Hong Miao

25-10-2023

1165

PDF: 371

HTML: 21
Noise risk assessment in a bottling line of a modern Sicilian winery

Mariangela Vallone, Felice Pipitone, Salvatore Amoroso, Pietro Catania

08-09-2013

906

PDF: 587
A low-energy storage container for food and agriculture products

Francesco Barreca, Pasquale Praticò, Giuseppe Davide Cardinali

30-09-2021

1133

PDF: 521

HTML: 22
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)

Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio, Francesco Barreca, Luigi Laudari, Carmelo Riccardo Fichera

205-215

15-12-2016

2451

PDF: 879

HTML: 898
Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)

Eliseo Roma, Pietro Catania, Mariangela Vallone, Santo Orlando

12-10-2023

1032

PDF: 499

HTML: 48
Vernacular farm buildings in landscape planning: a typological analysis in a southern Italian region

Pietro Picuno

e20

18-12-2012

3094

PDF: 1013

HTML: 1711
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context

Marzia Quattrone, Giovanna Tomaselli, Lara Riguccio, Patrizia Russo

209-222

12-09-2017

2111

PDF: 600

HTML: 242
Analysis of irrigation system performance based on an integrated approach with Sentinel-2 satellite images

Meriem Er-Rami, Guido D'Urso, Nicola Lamaddalena, Daniela D'Agostino, Oscar Rosario Belfiore

28-06-2021

2683

PDF: 960

HTML: 101
Report on the 44th International Symposium: Actual Tasks on Agricultural Engineering, 23rd-26th February 2016, Opatija, Croatia

Igor KovaÄev, Daniele De Wrachien

59

08-03-2016

1818

PDF: 576

HTML: 851
Energy analysis to assess the environmental sustainability of the dairy chain

Valentina Giovenzana, Alessandra Fusi, Roberto Beghi, Riccardo Guidetti

e16

18-12-2012

2615

PDF: 733

HTML: 384
Report on the 45th International Symposium: Actual Tasks on Agricultural Engineering, 21st-24th February 2017, Opatija, Croatia

Igor Kovacev, Daniele De Wrachien

123-124

01-06-2017

1576

PDF: 608

HTML: 877
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence

Dhanashree Barbole, Parul M. Jadhav

30-10-2023

835

PDF: 253

HTML: 5
Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli

Giuseppe Ruggiero, Stefano Dal Sasso, Rosa Viviana Loisi, Giuseppe Verdiani

e13

10-10-2013

3870

PDF: 988

HTML: 2371
Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN

Thanaporn Singhpoo, Khwantri Saengprachatanarug, Seree Wongpichet, Jetsada Posom, Kanda Runapongsa Saikaew

01-08-2023

1013

PDF: 488

HTML: 97
Sustainability of grape-ethanol energy chain

Ester Foppa Pedretti, Daniele Duca, Giuseppe Toscano, Giovanni Riva, Andrea Pizzi, Giorgio Rossini, Matteo Saltari, Chiara Mengarelli, Massimo Gardiman, Riccardo Flamini

119-124

05-11-2014

2186

PDF: 935

HTML: 631
THE BUILT ENVIRONMENT OF FARM WINERIES: AN ANALYSIS METHODOLOGY FOR DEFINING META-DESIGN REQUIREMENTS

Patrizia Tassinari, Sergio Galassi, Stefano Benni, Daniele Torreggiani

25-32

22-06-2012

1414

PDF: 801

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