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Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation
Published: 12 May 20231185PDF: 409Supplementary Materials: 51HTML: 12 -
Systematic layout planning of wineries: the case of Rioja region (Spain)
Published: 5 April 20182404PDF: 1501HTML: 1824 -
Effects of different architectural solutions on the thermal behaviour in an unconditioned rural building. The case of an Italian winery
Published: 27 February 20181262PDF: 692Appendix: 210HTML: 116 -
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties
Published: 27 November 20191285PDF: 1222HTML: 584 -
Testing of ultrasonic vibration to speed up the remuage operation in sparkling wine production
Published: 16 April 2024221PDF: 159HTML: 8 -
Towards the environmental sustainability assessment for the viticulture
Published: 5 April 20181712PDF: 1079HTML: 111 -
Comparison of grape harvesting and sorting methods on factors affecting the must quality
Published: 21 April 20154476PDF: 1196HTML: 3257 -
Technological innovation in the winery addressing oenology 4.0: testing of an automated system for the alcoholic fermentation management
Published: 23 December 2021673PDF: 446Appendix: 125HTML: 99 -
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device
Published: 1 June 20171647PDF: 847HTML: 393 -
Design of farm winery façades for the optimisation of indoor natural lighting: a case study
Published: 14 June 20132805PDF: 933HTML: 977 -
Exposure to vibrations in wine growing
Published: 8 September 2013712PDF: 529 -
ANALYSIS OF THE FILTRATION EFFICIENCY OF WHITE WINES USING DIFFERENT FILTER AIDS
Published: 31 March 20101233PDF: 904 -
ANALYSIS OF THE MAIN FACTORS INFLUENCING THE QUALITY OF WINE FROM MECHANICALLY HARVESTED GRAPES
Published: 31 December 20091290PDF: 912 -
Numerical simulations for the optimisation of ventilation system designed for wine cellars
Published: 27 November 2019735PDF: 627Appendix: 123HTML: 29 -
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times
Published: 4 October 20133266PDF: 1154HTML: 600 -
Green infrastructure planning based on ecosystem services multicriteria evaluation: the case of the metropolitan wine landscapes of Bordeaux
Published: 4 August 2023667PDF: 340APPENDIX: 64HTML: 16 -
Proposal of an integrated 3D architectural survey method for application in historic agri-food building analysis and representation
Published: 4 April 20231199PDF: 437HTML: 7 -
SAFETY IN WINE CELLARS: THE SITUATION IN FRIULI-VENEZIA GIULIA, ITALY
Published: 31 March 20091115PDF: 543 -
COMPARISON BETWEEN TWO TYPES OF WINEMAKING TANKS FOR THE PRODUCTION OF QUALITY WINES CV. NERO D’AVOLA
Published: 22 June 20121093PDF: 702 -
A self-sustainable winery, an advanced passive building and remote monitoring of environments in wineries
Published: 2 August 20171688PDF: 941 -
Evaluation of the characteristics of vineyard pruning residues for energy applications: effect of different copper-based treatments
Published: 8 March 20162843PDF: 1216HTML: 2082 -
The effects of the forward speed and air volume of an air-assisted sprayer on spray deposition in tendone trained vineyards
Published: 18 December 20133561PDF: 1003HTML: 1456 -
An innovative pneumatic electrostatic sprayer useful for tendone vineyards
Published: 1 October 20154448PDF: 1001HTML: 4722 -
Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks
Published: 1 August 2023640PDF: 277HTML: 7 -
Vineyard pruning residues pellets for use in domestic appliances: a quality assessment according to the EN ISO 17225
Published: 1 June 20172660PDF: 1052HTML: 713 -
Design and experiment of brush-roller ginkgo leaf picker for the dwarf dense planting mode
Published: 25 October 20231018PDF: 317HTML: 18 -
Noise risk assessment in a bottling line of a modern Sicilian winery
Published: 8 September 2013804PDF: 564 -
Technical and economic evaluation of maceration of red grapes for production everyday wine
Published: 8 September 2013800PDF: 585 -
Report on the 45th International Symposium: Actual Tasks on Agricultural Engineering, 21st-24th February 2017, Opatija, Croatia
Published: 1 June 20171567PDF: 593HTML: 871 -
Comparative analysis of 2D and 3D vineyard yield prediction system using artificial intelligence
Published: 30 October 2023760PDF: 181HTML: 1 -
Characteristics and distribution of trulli constructions in the area of the site of community importance Murgia of Trulli
Published: 10 October 20133646PDF: 957HTML: 2357 -
Cassava stalk detection for a cassava harvesting robot based on YOLO v4 and Mask R-CNN
Published: 1 August 2023818PDF: 430HTML: 78 -
Sustainability of grape-ethanol energy chain
Published: 5 November 20141947PDF: 905HTML: 612 -
THE BUILT ENVIRONMENT OF FARM WINERIES: AN ANALYSIS METHODOLOGY FOR DEFINING META-DESIGN REQUIREMENTS
Published: 22 June 20121267PDF: 785 -
A low-energy storage container for food and agriculture products
Published: 30 September 2021990PDF: 472HTML: 21 -
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)
Published: 15 December 20162208PDF: 839HTML: 896 -
Unmanned aerial vehicle and proximal sensing of vegetation indices in olive tree (Olea europaea)
Published: 12 October 2023987PDF: 434HTML: 42 -
Vernacular farm buildings in landscape planning: a typological analysis in a southern Italian region
Published: 18 December 20122836PDF: 987HTML: 1678 -
Assessment of the territorial suitability for the creation of the greenways networks: Methodological application in the Sicilian landscape context
Published: 12 September 20171864PDF: 573HTML: 241 -
Analysis of irrigation system performance based on an integrated approach with Sentinel-2 satellite images
Published: 28 June 20212468PDF: 922HTML: 90 -
Report on the 44th International Symposium: Actual Tasks on Agricultural Engineering, 23rd-26th February 2016, Opatija, Croatia
Published: 8 March 20161808PDF: 558HTML: 850 -
Energy analysis to assess the environmental sustainability of the dairy chain
Published: 18 December 20122419PDF: 721HTML: 382
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