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Found 26 items.
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An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics
431PDF: 112SUPPLEMENTARY MATERIAL: 34HTML: 0 -
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Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
3332PDF: 1042HTML: 977 -
Thin-layer catalytic far-infrared radiation drying and flavour of tomato slices
2128PDF: 805HTML: 1134 -
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Design of farm winery façades for the optimisation of indoor natural lighting: a case study
2770PDF: 913HTML: 977 -
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot
2617PDF: 836HTML: 557 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
777PDF: 256Appendix: 50HTML: 4 -
A continuous high voltage electrostatic field system for thawing food materials
810PDF: 516HTML: 76 -
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Use of 3D scanning technique to determine tire deformation in static conditions
753PDF: 419HTML: 28 -
Effect of envelope characteristics on the accuracy of discretised greenhouse model in TRNSYS
1068Appendix: 169PDF: 350HTML: 56 -
Machines for non-chemical intra-row weed control in narrow and wide-row crops: a review
5474PDF: 2460Appendix: 267HTML: 4302
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