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Found 13 items.
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Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
3547PDF: 1102HTML: 989 -
Hyperspectral imaging to measure apricot attributes during storage
1081PDF: 442HTML: 47 -
Design and experiment of a self-propelled two-row garlic combine harvester
192PDF: 150HTML: 5 -
Performance analysis of photovoltaic plants installed in dairy cattle farms
3202PDF: 1182Appendix: 302HTML: 2052 -
Comparing actual transpiration fluxes as measured at leaf-scale and calculated by a physically based agro-hydrological model
989PDF: 331Appendix: 60HTML: 6 -
Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packaging
1818PDF: 905HTML: 416 -
Variation in ultrasonic frequency and time as pre-treatments to air-drying of carrot
2744PDF: 1018HTML: 560 -
Assessing, measuring and modelling erosion in calanchi areas: a review
1814PDF: 1211HTML: 1315
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