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Found 10 items.
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Comparison of grape harvesting and sorting methods on factors affecting the must quality
Published: 21 April 20154476PDF: 1196HTML: 3257 -
Testing and design of a passive container for the optimisation of highbush blueberries (Vaccinium corymbosum L.) cold chain
Published: 10 June 20161558PDF: 731HTML: 725 -
Spectra evolution over on-vine holding of Italia table grapes: prediction of maturity and discrimination for harvest times using a Vis-NIR hyperspectral device
Published: 1 June 20171651PDF: 847HTML: 393 -
Anthocyanins estimation in homogeneous bean landrace (Phaseolus vulgaris L.) using probabilistic representation and convolutional neural networks
Published: 1 August 2023640PDF: 277HTML: 7 -
The use of hyperspectral imaging in the visible and near infrared region to discriminate between table grapes harvested at different times
Published: 4 October 20133268PDF: 1154HTML: 600 -
Characterisation of olive fruit for the milling process by using visible/near infrared spectroscopy
Published: 4 October 20133379PDF: 1088HTML: 985 -
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily
Published: 23 December 20211051PDF: 479HTML: 31 -
An innovative pneumatic electrostatic sprayer useful for tendone vineyards
Published: 1 October 20154449PDF: 1001HTML: 4723 -
Distinguishing tea stalks of Wuyuan green tea using hyperspectral imaging analysis and convolutional neural network
Published: 16 February 2024272PDF: 201HTML: 3 -
Closed tank pneumatic press application to improve Sauvignon Blanc wine quality and nutraceutical properties
Published: 27 November 20191286PDF: 1222HTML: 584
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